It’s all about the bass…

Lots of beautiful Wild Cornish bass caught by Andrew Stevens out of Newlyn are heading up from Cornwall to Camberley and they’ll be on our counter tomorrow.

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Andrew’s catch – landed today, on our counter tomorrow

The Cornish lobster season finished a few weeks ago and Andrew moved straight onto ‘the fish’. We’ve been enjoying some stunning pollack, haddock, grey mullet and mackerel over the month or so, but this morning’s haul is a real treat and we got very excited when he sent us the image of the bass he’d just landed. ‘They’re still jumping, Sue’ was his first comment when I called him to tell him we’d take the lot.

They’ll be available tomorrow and Saturday if you fancy a real treat for the weekend. Or we can get them all prepped up and ready for you to pop in the freezer. They’ll make a welcome change from leftover turkey that’s for sure

As ever we’ll have lots more super-fresh Cornish fish on the counter – lemons, brill, monk, super-chunky Ray and plaice, Turbot, John Dory and the ever popular Ajax Hake

Mackerel looking upLine caught Cornish Mackerel

Ajax Hake

Ajax Hake will be with us tomorrow

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Sesame coated tuna loins with Asian style dressing

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Stunning Cornish Squid

Crabs are superb at the moment- we’ll have live, freshly cooked and dressed available – and we’ve got our superb River Teign mussels and Shetland scallops arriving first thing

scallops Devon

Plump Shetland Scallops

Oh, and finally, finally, a gentle reminder that our order book closes on Saturday.

Pop in or give us a call on 01276 66618 to place your orders

#10sleeps

Sue x

 

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