Two giants of the sea come together to make this flavoursome salt.<br><br>

A high glutamate content gives seaweed a natural ‘umami’ buzz and with a blend of 25% sugar kelp seaweed and 75% sea salt, just a sprinkle is enough to tantalize your taste buds. It delivers a mineral, zesty savoury richness straight from the depths of the sea, seeped in essential vitamins, minerals and trace elements