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Poached Salmon

Beautifully presented traditionally poached in court bouillon, carefully skinned and boned and presented on a platter garnished with prawns, cucumber and parsley. This dish is an absolute classic and features as a show-stopping centrepiece for any buffet table
Our WesterRoss Salmon sides weigh a minimum of 1.5kg prior to cooking

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Quantity
£60.00
Individual
Serves 6-8 as a generous main course

Cooking tips

Ready to eat, serve with salads, new potatoes, mustard and dill dressing or a classic mayonnaise

Servings

Serves 6-8 as a main course, or 12-16 as part of a buffet

CHECK TRAY SIZE The tray size for this product is 530mm x 325mm x 70mm high and slightly too large for a regular 600mm fridge. Check your internal fridge dimensions before ordering. We can place it on a slightly smaller tray if required but you will need to either call or email us to let us know if this is a requirement