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Homemade Fish Cakes

Our hugely popular fishcakes are made in our prep kitchen. Using the same fresh fish from our counters, we blend everything with freshly cooked and crushed Maris Piper potatoes and the other ingredients to create our Signature cakes. 'Scotch Egg' shaped and full of delicious fish, they make a quick and easy mid-week treat Crab Cakes are 100g each All other fishcakes are 160g each

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Weight
Price
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£0.00
Asian Inspired Tuna
Tuna with Asian flavours
£2.80
Smoked Haddock
Smoked Haddock with Spring Onions
£2.80
Haddock/Cod/Hake & Parsley
Depending on the catch, the fish used will be Cornish Haddock or Cod or Hake
£3.00
Crab
with spring onions
£2.80
Salmon & Spinach
Wester Ross Salmon with Spinah

Cooking tips

Pop in a pre-heated oven at 180'c for 20 minutes. Ideal for freezing and can be cooked straight from the freezer, just add an extra 12 mins to the cooking time.

Ingredients & Allergens

CRAB CAKES - Crab Meat (CRUSTACEA), Potato, Spring Onions, Dijon Mustard (MUSTARD), Worcestershire Sauce (Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavouring), Mayonnaise (Rapeseed Oil (75%), Free Range Pasteurised Whole EGG (12%), Water, Extra Virgin Olive Oil (5%), Unrefined Raw Cane Sugar, Acid: Acetic Acid, Sea Salt, MUSTARD FLOUR), Breadcrumbs (WHEAT flour, Water, YEAST, Salt), MILK Salt, White Pepper ALLERGENS: CRUSACEA, BARLEY, FISH, EGG, MUSTARD, WHEAT, MILK

SALMON FISHCAKES – Farmed Salmon (FISH), Potato, Shallots, Tomato Ketchup (Tomatoes, Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts (contain Celery), Spice), Spinach, Breadcrumbs (WHEAT flour, Water, YEAST, Salt), MILK, Salt, White Pepper ALLERGENS: FISH, WHEAT, MILK, CELERY

COD FISHCAKES – Cod (FISH), Potato, Shallots, Mature Cheddar Cheese (MILK), Cheese Sauce (Wheat Flour, Butter, MILK, MUSTARD, Parsley, Breadcrumbs (WHEAT flour, Water, YEAST, Salt), MILK, Salt, White Pepper ALLERGENS: FISH, WHEAT, MUSTARD, MILK

CORNISH HAKE FISHCAKES – Hake (FISH), Potato, Shallots, Mature Cheddar Cheese (MILK), Cheese Sauce (Wheat Flour, Butter, MILK, MUSTARD, Parsley, Breadcrumbs (WHEAT flour, Water, YEAST, Salt), MILK, Salt, White Pepper ALLERGENS: FISH, WHEAT, MUSTARD, MILK

CORNISH HADDOCK FISHCAKES – Haddock (FISH), Potato, Shallots, Mature Cheddar Cheese (MILK), Cheese Sauce (Wheat Flour, Butter, MILK, MUSTARD, Parsley, Breadcrumbs (WHEAT flour, Water, YEAST, Salt), MILK, Salt, White Pepper ALLERGENS: FISH, WHEAT, MUSTARD, MILK

SMOKED HADDOCK FISHCAKES – Smoked Haddock (FISH), Potato, Spring Onions, Shallots, Mature Cheddar Cheese (MILK), Cheese Sauce (Wheat Flour, Butter, MILK, MUSTARD, Parsley, Breadcrumbs (WHEAT flour, Water, YEAST, Salt), MILK, Salt, White Pepper ALLERGENS: FISH, WHEAT, MUSTARD, MILK

TUNA FISHCAKES – Tuna (FISH), Potato, Spring Onions, Coriander, Ginger, Chilli, Garlic, Ginger, Soy Sauce (Water, SOY beans, WHEAT, Salt) Breadcrumbs (WHEAT flour, Water, YEAST, Salt), MILK, Salt, White Pepper ALLERGENS: FISH, WHEAT, SOY, MILK