Severn & Wye Smoked Salmon

*** ORDERING FRO CHRISTMAS? FROM 13TH DECEMBER, ALL OUR SMOKED SALMON WILL HAVE 'POST CHRISTMAS DATES, SO YOU CAN COLLECT BEFORE CHRISTMAS EVE** We've used Severn & Wye as our 'go to' smoked salmon supplier since we first opened in 2014 and we're delighted with their quality and consistency Situated between the Severn & Wye rivers on the edge of the Royal Forest of Dean, they supply some of the finest restaurants in the UK like Selfridges, Harvey Nichols, Fortnum & Mason, Harrods, The Ritz, The Berkeley, Claridges, The Savoy, Bibendum, to name a few Their production techniques and smoking processes are still very traditional and the grading, filleting, curing and cutting are still mostly done by hand. They chip all their own oak wood for smoking which gives the products a unique distinctive taste

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Quantity Weight Price Total

Basket Items

Weight
Price
Quantity
£50.00
Whole Pre-sliced Side
Pre-sliced 1-1.2kg sides

£50.00
Whole Unsliced Side
1-1.2kg

£5.50
200g 'Bagel' Trimmings

£10.00
200g

£10.00
200g Gravadlax

£10.00
200g Beetroot Gravadlax

£22.00
500g

£44.00
1 kg

Servings

Depending on what you wish to use it for, generally allow between 50g and 100g of smoked salmon per person

Ingredients & Allergens

Salmon (salmo salar) (96%) (fish), salt, sugar.