Easter 2025

HAPPY EASTER!

The online order book has now closed for collections over the Easter Weekend, but we will still have lots of fish and shellfish available for you to come and select from our counters. We open at 8am each morning and we'll have good availability at the start of each day, but with many people visiting we will run out of things as the morning progresses. On Friday and Saturday we will be closing at 1pm

You can send a text to 07354 849465 to find out about availability, but please bear in mind it is going to be really busy in the shop so I will respond as soon as I can but it may be 'after hours'. 

If I don't see you over the weekend, I hope you have the most wonderful Easter, and remember, we will be closed on Tuesday 22nd due to Bank Holiday Monday. 

Sue

  

Shemin’s

Massaman Curry Paste

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Quantity Weight Price Total

Basket Items

Weight
Price
Quantity
£4.25
100g

Winner – Great Taste Gold Award 2020

Shemin’s Massaman curry paste is both aromatic and more importantly, freshly made. It contains an array of wonderfully fragrant fresh Thai ingredients such as galangal, red chilli, and lemongrass, as well as the traditional delicious curry ingredients of tamarind, cloves, cardamom, nutmeg, pepper and cinnamon.

Judges said: “This makes a rich and indulgent looking curry sauce. The ginger and chilli add a comforting heat while the tamarind imparts a citrus tang. A complex combination of spices that are well balanced to give long length to the flavour, taking you on a journey.”

All Shemin's products are made in small batches to their own original recipes, using only fresh and quality ingredients.

Each pack serves 4-6 people

Ingredients: Ground Cumin, Ground Coriander, Tumeric, Red Chilli Powder, Salt, Tamarind, Crushed Garlic, Galangal, Shallots, Lemongrass, Kashmiri Chilli, Cloves, Black Cardamom, Nutmeg, Star Anise, White Pepper, Cinnamon, Sunflower Oil. 100% natural ingredients Gluten & dairy free Suitable for home freezing Suitable for vegetarians & vegans