Easter 2025

HAPPY EASTER!

The online order book has now closed for collections over the Easter Weekend, but we will still have lots of fish and shellfish available for you to come and select from our counters. We open at 8am each morning and we'll have good availability at the start of each day, but with many people visiting we will run out of things as the morning progresses. On Friday and Saturday we will be closing at 1pm

You can send a text to 07354 849465 to find out about availability, but please bear in mind it is going to be really busy in the shop so I will respond as soon as I can but it may be 'after hours'.

If I don't see you over the weekend, I hope you have the most wonderful Easter, and remember, we will be closed on Tuesday 22nd due to Bank Holiday Monday.

Sue

Dicentrarchus labrax

Bass Fillets (Farmed)

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Weight

Price

Quantity

£5.00

150-180g
The perfect portion for a main meal for one

We’re very proud of our farmed Bass. We buy larger fish, which means they have an excellent flavour and texture. Each fillet is a generous portion portion for one.

Bass is so versatile and can be used to create a simple supper for 2, or as an impressive main course for guests. However you decide to enjoy it, there are plenty of fabulous recipes that work well

Bass lend themselves to Asian inspired recipes. This one is from our website, it’s quick and easy and packed with flavour.

https://www.passionateaboutfish.co.uk/sea-bass-with-crispy-ginger-and-garlic/

If you fancy something even easier to prepare why not try our ready marinated bass fillets. These come in ovenable bags, just pop straight into the oven.... no washing up!

Allow one fillet per person for a generous portion