Happy New Year!

WE’LL BE BACK SOON… 🐟

With no coastal landings at this time of year, the shop is now closed and will reopen at 9am on Tuesday 6th January.

During this period, emails will be monitored very lightly, so replies may be delayed.

Thank you for your understanding and continued support and we look forward to seeing you in the New Year.

Sue The Fish Shop Camberley

  

Cancer pagurus

Crab Meat - White

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Quantity Weight Price Total

Basket Items

Weight
Price
Quantity
£9.00
100g

£13.50
150g

£45.00
500g

£54.00
600g

People come a long way for our crab meat. Sourced from Portland Shellfish in Dorset it is sweet, juicy and utterly delicious. Because it's unpasteurised it has a very short shelf life and needs to be enjoyed within 2 days of buying, but it can be frozen if you need to keep it a little longer.

Fabulous just as it is, or incorporate into a lush linguine

Why not try our delicious Crab Linguine recipe. You'll need a little bit of brown meat to give the depth of flavour and really pack a punch

https://www.passionateaboutfish.co.uk/recipe/crab-linguine

Allow around 75g per person as a starter or light lunch

100% hand-picked unpasteurised white crab meat

Our Recipes