Easter 2025

HAPPY EASTER!

The online order book has now closed for collections over the Easter Weekend, but we will still have lots of fish and shellfish available for you to come and select from our counters. We open at 8am each morning and we'll have good availability at the start of each day, but with many people visiting we will run out of things as the morning progresses. On Friday and Saturday we will be closing at 1pm

You can send a text to 07354 849465 to find out about availability, but please bear in mind it is going to be really busy in the shop so I will respond as soon as I can but it may be 'after hours'. 

If I don't see you over the weekend, I hope you have the most wonderful Easter, and remember, we will be closed on Tuesday 22nd due to Bank Holiday Monday. 

Sue

  

Caviar

Kings Caviar

Caviar home page

 

Kings Fine Foods

The ultimate indulgence sourced from the Queen of Caviar, Laura King. Kings Fine Foods is the UK’s largest caviar importer, supplying some of the most prestigious food halls and restaurants nationwide.

We stock three varieties in 10g, 30g and 50g tins, but we can get deliveries of larger sizes with 48 hours' notice.

Beluga Caviar

Huso huso

Considered the King of caviar, our King’s ethically farmed sustainable Beluga Caviar is perfect as a sublime gift. Profile Notes of walnuts and cream, hints of the sea, and finest quality salt. Species - Huso Huso / Country of Origin: Belgium / Age of Fish - 12 Years / Egg Size - 3mm – 3.5mm / Egg Colour - Steely Grey / ...About our supplier - King’s Fine Food offers the finest farmed caviar worldwide. Not only do they perform regular DNA testing of all imported caviar, but they adhere to all CITES labelling and traceability requirements. They work closely with Trading Standards and Animal Health to educate customers on what to look for when buying caviar.


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Oscietra

Gueldenstaedtii

Country of Origin: Belgium//Germany/Italy Oscietra caviar is simply one of the finest caviars available, used by some of London’s top restaurants; it has a good-sized egg, and the caviar has a beautiful golden sheen, which is typical of Oscietra. Michelin-star chefs often use this caviar. It is very subtle to taste, with a natural hint of cream. This caviar will always impress. Profile Nutty is a mellow flavour that develops into a buttery sweetness, similar to lobster. Profile About our supplier - King’s Fine Food offers the finest farmed caviar worldwide. Not only do they perform regular DNA testing of all imported caviar, but they adhere to all CITES labelling and traceability requirements. They work closely with Trading Standards and Animal Health to educate customers on what to look for when buying caviar.

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Imperial Caviar

Kings Fine Foods

Imperial (Schrenkii X Dauricus) – Country of Origin: Belgium//Germany The caviar has a large-sized egg of around 3-3.5mm, with a delicate but intense almond cream flavour. Sometimes, these eggs can be remarkably golden, but more commonly, they are a vibrant walnut brown to olive-green hue. They are perfect to eat alone or use as a canape garnish. Profile Delicate, with an intense almond cream flavour.

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