Online Ordering February Update

Online Ordering - February Update

Online ordering is now open for collection on or after 13th February. If you’re planning ahead for Valentine’s Day, please feel free to place your order online as normal.

For collections this week or before 13th February, I’m still asking customers to get in touch directly. With the ongoing variability in landings and prices, it’s the best way for me to make sure you get the very best fish available on the day.

You can call, text or WhatsApp me on 07354 849465, or send an email to info@passionateaboutfish.co.uk

Thanks so much for your patience and as always, we’ll make sure it’s worth it!

Sue

Glyptocephalus cynoglossus

Witch Sole

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You can't order this product online at the moment, but if you give us a call or send a text to 07354 849465 we'll be able to advise on availability

We don't see witches every day, but if we're offered some that are a good size we make sure we buy them. If you would like to pre-order, you can send an email to info@passionateaboutfish.co.uk and we will do our best to get them for you. We'll keep you posted on availability, so you can select an alternative if we can't find any<br><br>

One of our favourite flat fish, witches are a slender fish, with a really delicate flavour and texture. They can be cooked on the bone or filleted.

Use your favourite recipe for lemon sole or plaice when cooking witches. They're quite a slender fish so cook quickly, but they're utterly delicious. We like to keep them very simple, pan-fry for a couple of minutes each side and drizzle with some browned butter with a squeeze of lemon, some chopped parsley and a few peeled brown shrimps to add a little extra va-va-voom

Allow around 500g of whole fish per person - remember you will lose about 50% of the fish when it's filleted