by Dorset Snails

Snails in Garlic Butter

Quantity Weight Price Total

Basket Items

12 Pack
12 snails in garlic butter

New to The Fish Shop Dorset Snails is an award-winning family run business located in the heart of the Dorset countryside and we've been overwhelmed by the great feedback we've been getting from their delicious garlicky snails<br>

They began snail farming in 2006 with one intention, to farm and supply the tastiest, freshest snails in the UK. Supplying Michelin star restaurants, hotels, gastro pubs and us, we're delighted to be offering these award winning delicacies

Using a slice of white or brown bread cut off the crusts
Press six 'in-shell' Dorset snails onto the bread making sure the butter faces into centre.
Place on a baking tray and heat for 12 minutes at 180c
Allow to rest until the shells are cool to touch, empty snails and butter onto bread they are now ready to eat