January Online Ordering

Hello and welcome to January! It's one of the toughest months to guage availability, so until fishing gets well underway and the supply challenges ease, I've removed the option to pre-order wild capture Newlyn fish from online ordering

I am buying lots of wonderful fish, and chances are, will have what you're looking for. But 'just in case' there's an issue with availability the best option to order your fish requirements is to send me an email at info@passionateaboutfish.co.uk and I will be able to advise you on the likelyhood of getting your preferred species.

Thank you! Sue

Rock Salmon / Huss

Rock Salmon

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You can't order this product online at the moment, but if you give us a call or send a text to 07354 849465 we'll be able to advise on availability

After a lengthy fishing ban, this delicious fish is back on the menu. Known by various names - rock salmon, huss, flake, dogfish, rock eel - there was questions around stock levels and some of the Cornish Gill-netters were involved in gathering the scientific data to understand if there was an opportunity to lift the ban. Luckily for rock salmon lovers everywhere, our fishermen are now allowed to catch this delicious fish and its back on the menu

A firm, meaty fish with a delicious flavour, it has a central 'bone' that is easy to remove after cooking. Most of our customers prefer it to be fully filleted, to make it really easy to cook and enjoy.

We love to simply crumb and roast our rock salmon

Knock up a tasty crumb using panko, some grated parmesan, finely chopped garlic, finely chopped parsley and some lemon zest - add a little olive oil to the crumb to moisten it slightly

Press the crumb onto the rock salmon fillets then roast in a pre-heated 180'c oven for 10-12 minutes

Simple and delicious!